Discover the versatility of Tirupati White Rice Flour, a fine-grained flour made from pure white rice. This gluten-free flour is perfect for those with dietary restrictions or those looking for a lighter alternative to wheat flour. Use it to make a variety of dishes, including pancakes, crepes, dumplings, and even cakes. Tirupati White Rice Flour offers a delicate flavour and a soft texture, making it a great addition to your pantry.
Nutrients: Total Fat(0.4g), Saturated Fat(0.0g), Dietary Fiber(4.2g), Carbohydrate(82.0g), Protein(6.6g), Sugar(0.0g)
Ingredients: Rice
Allergen: Made in a facility that also processes Peanuts, Tree Nuts, Wheat and Soy
Storage: Store in a clean and dry place
Weight: 500g
Origin: India