Experience the vibrant taste and rich nutrition of Tirupathi Rajagaro Flour. Made from premium amaranth seeds, this flour is a powerhouse of protein, iron, and essential amino acids. Perfect for creating gluten-free rotis, pancakes, or adding a nutritious boost to your favorite recipes. Embrace the wholesome goodness of amaranth in every bite!
Nutrients: Total Fat(5.4g), Saturated Fat(0.0g), Dietary Fiber(0.0g), Carbohydrate(63.6g), Protein(16.7g), Sugar(0.0g)
Ingredients: Rajgira Flour
Allergen: Made in a facility that also processes Peanuts, Tree Nuts, Wheat and Soy
Storage: Store in a clean and dry place
Weight: 500g
Origin: India