Lemon rice is a staple in most South Indian households. It is a comfort food for many and is most commonly eaten for a meal.
Nutrient: Fat(2.7g), Saturated Fat(0.7g), Carbohydrates(78.8g), Sugar(0.0g), Protein(12.7g), Salt(4.98g)
Ingredients: Bengal Lentils, Lemon Salt, Red Chilli Flakes, Compounded Asafoetida, Mustard, Turmeric and Salt.
Allergen : Sesame, Celery, Gluten, Peanuts, Tree nuts, Soya, Milk and sulphite.
Storage: Store in a clean and dry place
Weight: 100g
Origin: India