Butter Muruku also known as benne muruku, benne chakli or venna muruku. Muruku is a deep fried crisp snack made from rice flour and gram flour. These are eaten through out the year and is most commonly made during festivals.
Ingredients: Rice flour, vegetable oil, butter, split chickpeas, chickpeas flour, sesame, salt, cumin powder, & Asafoetida. CONTAINS MILK AND SESAME COMPONENTS
Nutrient: Protien(7g), Fat Total(36g), Saturated(11g), Trans(0.1g), Carbohydrate(43g), Sugar(0g), Sodium(1129mg)
Ingredients: Rice flour (52%), Vegetable Oil (Palmolein), Butter (12%), Split Chickpeas, Chickpeas flour, Sesame, Salt, Cumin powder and Asafoetida
Allergen: Contains milk and sesame components
Storage: Store in a clean and dry place
Weight: 180g
Origin: India