These Medium spicy Ashoka Potato Samosa is triangular in shape and filled with schezwan potatoes. It is crispy and delicious in taste.
Bake Samosas for 10-15 minutes. Do not refreeze after defrosting.
Nutrient: Fat (7.4g), of which saturates (1.7g), Carbohydrates (29g), of which sugars(0g), Protein (3.5g), Salt (1.4g)
Ingredients: Potatoes(37%), refined Wheat flour, Water, Sunflower Oil, Capsicum, Onion, Garlic, Salt, Vinegar, Coriander Leaves, Red Chilli, Corn Flour, Ginger, Chilli Powder, Sugar.
Allergen: NA
Storage: Store Below -5°C.
Weight: 800g
Origin: India