Unlock the benefits of Aekshea Kodo Millet, also known as Varagu. This ancient, nutrient-rich grain is a powerhouse of fiber, protein, and essential minerals, making it a perfect choice for health-conscious eaters. With its subtly earthy flavour and hearty texture, Kodo Millet is ideal for a range of dishes, from wholesome stews to flavourful pilafs. Enjoy a versatile, gluten-free alternative that supports digestive health and adds a traditional touch to your meals. Embrace the wholesome goodness of Aekshea Kodo Millet and elevate your cooking with this timeless superfood!
Nutrients: Fat(1.4g), Saturated fat(0g), Carbohydrate(65.9g), Sugar(0g), Fibre(9.0g), Protein(8.3g), Salt(0g)
Ingredients: Kodo Millet
Allergen: NA
Storage: Store in a cool and dry place
Weight: 500g
Origin: India